Calphalon Tri Ply Stainless Steel Tapas Pans, Set of 2

Review Calphalon Tri Ply Stainless Steel Tapas Pans, Set of 2


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Tri-Ply Stainless combines the beauty of stainless steel with the superior performance of aluminum. Interior and exterior layers of surgical-quality 18/10 stainless steel surround an inner core of highly-conductive, heavy-gauge aluminum. The aluminum core
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Technical Details

- Set of 2 tapas pans with durable 18/10 stainless-steel interiors and exteriors
- Stainless steel encapsulates aluminum cores for fast, even heating
- Handle stays cool on the stovetop and offers convenient hanging storage
- Dishwasher-safe; oven-safe up to almost any temperature
- Measures 6-1/2 by 9 by 1-1/4 inches; limited lifetime warranty
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Customer Buzz
 "And they're cute too!" 2009-09-24
By K. Garren
I love these little baby pans! They're small, stack inside each other, and are of the highest, sturdiest tri-ply quality. I own four of these and they come in handy for tons of things like single servings and appetizers. As I am forever on a mission to impress my in laws in the kitchen (because nothing seems to ever impress them whatsoever), they have come through for me even during breakfast visits. These were perfect for Julia Child's multiple egg recipes--on the stove, add a little butter, drop two eggs in (along with a bit of cream or herbs), then pop under the broiler for just a minute or so. Voila! Breakfast in under five minutes, served beautifully and elegantly in its own stainless dish. I also like to use these in order to keep my portions under control. When eating something like pasta, using these as your plate gives you the perfect amount to eat without losing your head. And the price was great too. Love them!

Customer Buzz
 "These little pans are a big deal!" 2009-09-12
By Deborah Powley (Paducah, KY)
Perfect size for an individual portion. Non-stick pans are very bad for you. Non-stick pans kill pet birds and they'll kill you too, it just takes longer. Over time the non-stick coating comes off in your food, little by little, and you eat it. Not so with these little pans. Everyone in my family eats something different so individual serving pans are a must. Easy clean up too. I hand wash mine. Should last forever!

Customer Buzz
 "Heavy, great stainless, just the right size. Heats evenly." 2009-06-29
By Mary H. Franklin (Foley, AL USA)
These pans are just another "hit" for Caphalon. The size is perfect for one dish servings. I'm very happy with them and will purchase more Caphalon stainless items in the future.

Customer Buzz
 "Great pans, but smaller than advertised" 2009-04-29
By Larry (Farmington Hills, Michigan USA)
The only drawback to these pans is that they are smaller than advertised. They aren't roughly 6x9 oval pans; they're 6" round pans. When I first looked at their description I would have passed on them if I had known their true size. But I didn't return them because they look great and they do seem to be good quality.

Customer Buzz
 "Great for single servings" 2008-08-18
By Kathryn Bennett (Phoenix, AZ USA)
Very good quality pans. I like the handles and you can hang the pans from a pot rack. I use these pans multiple times a week, mainly to make eggs "sur la plat" for breakfast or a light meal. Heat pan on the stove top, add butter or oil and (optionally) saute a small amount of onions, peppers or a few spoonfuls of almost any leftovers. Add 1-3 eggs (crack the eggs into a small dish first if you want to be extra careful not to get broken yolks or pieces of shell), and salt, and cook without stirring until whites are beginning to set. Finish by (optionally) topping with a little cheese and then broiling or toasting in a toaster oven until done. This is super easy, easier to do than to describe! Remove from heat and eat right from the pan. Remember the pan is hot, you might need to set it on a potholder at the table. I'm sure these pans would be good for all sorts of single serving dishes, including tapas of course.


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